naturalnews is not a 100% trustworthy, although it did happen a few times they had something good...it's not GLP. But this Soylent Green thing....I'd like major proof because I got nauseated, I drink some mountain dew code red occasionally...although, it's manufactured in my country so things might be different. I'm a chemist and I can analyze something as simple as the content a can of code red mountain dew...now I am forced to do it on the job outside working hours...ugh, just no way.
Senomyx, is in the business of using aborted embryonic cells to test fake flavouring chemicals
Senomyx develops patented flavor enhancers by using "proprietary taste receptor-based assay systems." These receptors have been previously expressed in HEK293 cells. HEK stands for human embryonic kidney cells. These cells, originally came from a healthy, electively aborted human fetus in the early 1970s. Using information from the human genome sequence, Senomyx has identified hundreds of taste receptors and currently owns 113 patents on their discoveries. Senomyx collaborates with seven of the world's largest food companies to further their research and to fund development of their technology.
https://en.wikipedia.org/wiki/Senomyx
This is bullshit there is no fetus cells in any of that food only ever the first cell was real iirc since then it's been clones and I think they use it for testing not as an ingredient
Senomyx develops patented flavor enhancers by using "proprietary taste receptor-based assay systems." These receptors have been previously expressed in HEK293 cells.[1] HEK stands for human embryonic kidney cells. These cells, originally came from a healthy, electively aborted human fetus in the early 1970s.[2] Using information from the human genome sequence, Senomyx has identified hundreds of taste receptors and currently owns 113 patents on their discoveries. Senomyx collaborates with seven of the world's largest food companies to further their research and to fund development of their technology.
It's strange that "umami" has suddenly become a thing in the food world. I mean, I'm a trained chef and was practically born in a restaurant. This is a weird phenomenon in my opinion.
Umami (/uˈmɑːmi/), or savory taste, is one of the five basic tastes (together with sweetness, sourness, bitterness, and saltiness). It has been described as brothy or meaty. People taste umami through taste receptors specific to glutamate.
view the rest of the comments →
BabylonFalls ago
Foods that contain aborted foetus
PEPSI BEVERAGES: • All Pepsi soft drinks • Sierra Mist soft drinks • Mountain Dew soft drinks • Mug root beer and other soft drinks • No Fear beverages • Ocean Spray beverages • Seattle's Best Coffee • Tazo beverages • AMP Energy beverages • Aquafina water • Aquafina flavored beverages • DoubleShot energy beverages • Frappuccino beverages • Lipton tea and other beverages • Propel beverages • SoBe beverages • Gatorade beverages • Fiesta Miranda beverages • Tropicana juices and beverages
NESTLE PRODUCTS: • All coffee creamers • Maggi Brand instant soups, bouillon cubes, ketchups, sauces, seasoning, instant noodles
KRAFT - CADBURY ADAMS PRODUCTS: • Black Jack chewing gum • Bubbaloo bubble gum • Bubblicious bubble gum • Chiclets • Clorets • Dentyne • Freshen Up Gum • Sour Cherry Gum (Limited) • Sour Apple Gum (Limited) • Stride • Trident
CADBURY ADAMS CANDIES: • Sour Cherry Blasters • Fruit Mania • Bassett's Liquorice All sorts • Maynards Wine Gum • Swedish Fish • Swedish Berries • Juicy Squirts • Original Gummies • Fuzzy Peach • Sour Chillers • Sour Patch Kids • Mini Fruit Gums • Certs breath mints • Halls Cough Drops
source: http://www.naturalnews.com/049367_aborted_babies_flavor_chemicals_food_corporations.html
User2060 ago
naturalnews is not a 100% trustworthy, although it did happen a few times they had something good...it's not GLP. But this Soylent Green thing....I'd like major proof because I got nauseated, I drink some mountain dew code red occasionally...although, it's manufactured in my country so things might be different. I'm a chemist and I can analyze something as simple as the content a can of code red mountain dew...now I am forced to do it on the job outside working hours...ugh, just no way.
ArthurEdens ago
Do the analysis. You owe it to yourself and the public
ChallengeAssumptions ago
Senomyx, is in the business of using aborted embryonic cells to test fake flavouring chemicals
Senomyx develops patented flavor enhancers by using "proprietary taste receptor-based assay systems." These receptors have been previously expressed in HEK293 cells. HEK stands for human embryonic kidney cells. These cells, originally came from a healthy, electively aborted human fetus in the early 1970s. Using information from the human genome sequence, Senomyx has identified hundreds of taste receptors and currently owns 113 patents on their discoveries. Senomyx collaborates with seven of the world's largest food companies to further their research and to fund development of their technology. https://en.wikipedia.org/wiki/Senomyx
mysecretidentity ago
This is bullshit there is no fetus cells in any of that food only ever the first cell was real iirc since then it's been clones and I think they use it for testing not as an ingredient
Catchthem ago
He is shilling you..
ChallengeAssumptions ago
Senomyx develops patented flavor enhancers by using "proprietary taste receptor-based assay systems." These receptors have been previously expressed in HEK293 cells.[1] HEK stands for human embryonic kidney cells. These cells, originally came from a healthy, electively aborted human fetus in the early 1970s.[2] Using information from the human genome sequence, Senomyx has identified hundreds of taste receptors and currently owns 113 patents on their discoveries. Senomyx collaborates with seven of the world's largest food companies to further their research and to fund development of their technology.
MyNameIsLuka ago
It's strange that "umami" has suddenly become a thing in the food world. I mean, I'm a trained chef and was practically born in a restaurant. This is a weird phenomenon in my opinion.
ChallengeAssumptions ago
Umami (/uˈmɑːmi/), or savory taste, is one of the five basic tastes (together with sweetness, sourness, bitterness, and saltiness). It has been described as brothy or meaty. People taste umami through taste receptors specific to glutamate.