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pizzaequalspedo ago

Very suspicious.

Summer is the busiest time of the year for restaurants and a complete interior/exterior remodel shouldn't take more than 3-4 weeks.

You can build a small free standing building from the ground up in 3 months, so a 3 month remodel is overkill in the restaurant business.

Not to mention, restaurant patrons are creatures of habit so generally restaurant owners try to minimize down time in a remodel to just a week or two.

What are all of the part time employees that live check to check going to do for 3 months.