youre well aware that if sushi hasnt been handled properly, it can contain dangerious parasites right? it has to be frozen for atleast 12 hours to kill them off
ive tried my fair share of sushi and certainly experienced the following upset stomach afterwards
ofcourse you can drink dirty milk, but why put yourself at risk when you can have the clean stuff really cheap?
its not like theres an option with sushi
so yeah, back to school for you
edit: why would the inside fillet of a salmon contain dirt? also, the fillet is pretty sterile to begin with, the problem is, because its not cooked, bacteria rapidly duplicate on the meat
same applies to steak, you wouldnt be able to eat steak if the inside wasnt sterile to begin with
the outside is however, not
fun fact: ground meat has a huge surface area (bacteria love it) and therefore only lasts 1 day when the package has been opened
ofcourse you can eat it on day two, but its just a safety measure
please, understand that theres a difference between a sterile fillet and dirty cow udders milk
have you seen dirty cow udders? they look like theyve been dangling in shit for a while
without cooking//pasturising it, youre literally consuming loads of bacteria
god forbid somebody puts the milk in room temperature, it only takes some hours for 1 bacteria to multiply to millions
WHATS THE POINT OF DRINKING IT LOL, as if bacteria equal more nutrients or some bullshit
You know very little about cows milk. You assume harmful bacteria would have a chance to grow, but the milk is already populated with beneficial microbes and antibodies preventing such a thing. Pasturized milk is different in that it is a blank canvas for harmful bacteria. You can also wash cow udders before milking them. You're talking out your ass.
implying cows milk doesnt hit shitstained udders while being machine milked
i bet youre one of those alternative medicine anti-vaccer gluten free raw food hippies
thanks
so even with all the counter comments youve gotten, you still wanna believe its better for you than normal milk?
look, we live in a time where people live longer than ever because of great food and no shortages
and you try to push some belief about there being more nutrients in raw milk than there are in normal milk
must be some cooperate scheme to steal your gainz :^)
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OnlyHalfGay ago
raw... milk?... so like... milk full of bacteria and micro organisms/udder dirt...
yeah.. cool...
middle_path ago
This is what you sound like.
OnlyHalfGay ago
youre well aware that if sushi hasnt been handled properly, it can contain dangerious parasites right? it has to be frozen for atleast 12 hours to kill them off
ive tried my fair share of sushi and certainly experienced the following upset stomach afterwards
ofcourse you can drink dirty milk, but why put yourself at risk when you can have the clean stuff really cheap?
its not like theres an option with sushi
so yeah, back to school for you
edit: why would the inside fillet of a salmon contain dirt? also, the fillet is pretty sterile to begin with, the problem is, because its not cooked, bacteria rapidly duplicate on the meat
same applies to steak, you wouldnt be able to eat steak if the inside wasnt sterile to begin with
the outside is however, not
fun fact: ground meat has a huge surface area (bacteria love it) and therefore only lasts 1 day when the package has been opened
ofcourse you can eat it on day two, but its just a safety measure
middle_path ago
Why do you assume if milk was raw we wouldn't treat it with the same care as sushi grade fish? It would be kept cold, fresh, and handled carefully.
OnlyHalfGay ago
please, understand that theres a difference between a sterile fillet and dirty cow udders milk
have you seen dirty cow udders? they look like theyve been dangling in shit for a while
without cooking//pasturising it, youre literally consuming loads of bacteria
god forbid somebody puts the milk in room temperature, it only takes some hours for 1 bacteria to multiply to millions
WHATS THE POINT OF DRINKING IT LOL, as if bacteria equal more nutrients or some bullshit
middle_path ago
You know very little about cows milk. You assume harmful bacteria would have a chance to grow, but the milk is already populated with beneficial microbes and antibodies preventing such a thing. Pasturized milk is different in that it is a blank canvas for harmful bacteria. You can also wash cow udders before milking them. You're talking out your ass.
OnlyHalfGay ago
implying cows milk doesnt hit shitstained udders while being machine milked
i bet youre one of those alternative medicine anti-vaccer gluten free raw food hippies
middle_path ago
Name calling. Nice touch.
OnlyHalfGay ago
thanks
so even with all the counter comments youve gotten, you still wanna believe its better for you than normal milk?
look, we live in a time where people live longer than ever because of great food and no shortages
and you try to push some belief about there being more nutrients in raw milk than there are in normal milk
must be some cooperate scheme to steal your gainz :^)
middle_path ago
I never once made the argument you propose, I simply think there is no reason for it to be illegal.